Clik here to view.
Naturally Sassy’s Caramel fudge with a chocolate ganache
Last night I ended up getting quite overwhelmed with work and needed to do something to relax. My favourite thing to do when I need time away from my laptop is to cook or bake. After a quick browse of...
View ArticleClik here to view.
In The Mood For Healthy Food – By Jo Pratt
Every week I plan out my meals. I’m not strict with it but I like to have the ingredients for at least 5 dishes and then I can pick and choose between them throughout the week. Over the last couple of...
View ArticleClik here to view.
Jamie’s Italian Leeds Review
After the Blognix Retreat Sophie from Onetenzeroseven, Fran from Frances Bee and I felt so inspired that we popped a date in the diary to meet the following month. We planned to have a business...
View ArticleClik here to view.
We Are Tea and Contact the Elderly
Just before Christmas I was researching small businesses who like to give back. I was delighted to stumble upon the London based company, We Are Tea. They ethically source whole-leaf teas from artisan...
View ArticleClik here to view.
Aromi in Cambridge
Yesterday Phil and I popped into Aromi in Cambridge for a quick coffee and a bite to eat. We’d picked up a new nifty fifty for our cameras and thought we’d have a sneaky coffee before heading back...
View ArticleClik here to view.
Relaxing With Teami Blends
Over the last couple of weeks I’ve been ending each day with a cup (or tumbler) of the Relax blend from Teami. I’ve been aiming to close my laptop down at 9pm each evening, making a cup of Relax tea...
View ArticleClik here to view.
Brunch At Jamaica Blue in Cambridge
Yesterday was my last day in Cambridge (’til I go back in 3 weeks, yay). I was up early to do work and then popped into the town to meet up with Phil and make the most of our last day. We stocked up...
View ArticleClik here to view.
Cambridge Gin Festival 2016
The other week Phil and I were invited to attend the Cambridge Gin Festival. The festival ran from Friday 8th – Sunday 10th April which just so happened to fall during our week in Cambridge. We...
View ArticleClik here to view.
Rock Rose Spring Edition
Last week a bottle of Rock Rose gin arrived at my house, all the way from Dunnet Bay Distillery. Not the original kind though, this time Martin and Claire have launched a spring edition. It comes in...
View ArticleClik here to view.
What I eat in a day – Sugar free living
A couple of weeks ago the team over at Benenden set me a challenge as part of their campaign, Bloggers Vs Sugar. They challenged me to one week of sugar-free living. Cutting out refined sugar has been...
View ArticleClik here to view.
Ready Set Pimm’s
It’s not long ’til the next bank holiday weekend (30th May FYI). There are also lots of celebrations coming up for the Queen’s 90th birthday. This week I’ve collaborated with thebar.com to share some...
View ArticleClik here to view.
Pizza Express Spring Menu 2016 – Sheffield
The other week Phil and I were invited to sample the new spring menu at Pizza Express. I’ve been a fan of Pizza Express for a good few years and they’re always introducing new and exciting additions...
View ArticleClik here to view.
Gin Explorer Review
It wasn’t long ago that I attended the Gin Festival in Cambridge. I had such a wonderful time and I can’t wait to go back again next year. If you’re not sure what to expect from a Gin Festival then...
View ArticleClik here to view.
Zizzi Dairy Free/Vegan Pizza review
The other week we were invited to try out the Zizzi’s Vegan Menu. I was very keen to see what their dairy free cheese was like. Neither Phil or I are meant to eat dairy. I have a strange intolerance...
View ArticleClik here to view.
MicroBar Box 50% Discount Code 2016
If you’ve seen my old posts then you’ll know that I’m no stranger to MicroBarBox. This year it’s been my go to gift for friends and family and it never disappoints. I’m sure most of you will be...
View ArticleClik here to view.
Morning Watermelon and Basil Smoothie
Ever since I got my hands on this awesome melon baller from Crisp Cooking (thanks guys) I’ve been getting creative with fruit. I’ve been making fresh melon balls with watermelons, honeydew and...
View ArticleClik here to view.
A Vegetarian Meal at Zouk Teabar & Grill in Manchester
I first went to Zouk Teabar & Grill back when I was at uni and it quickly became a firm favourite. I left Manchester around 6 years ago but I’ve always remembered how good it was. Every time a...
View ArticleClik here to view.
Tg Green Tea Review
Over the last couple of months I’ve been trying out 3 different blends of green tea from Tg Green Tea. The brand is co-founded by Hua He and Sophia Nadur out of a love for good quality green tea and a...
View ArticleClik here to view.
Spicy Chickpeas & Spinach from The Top 100 Low-Carb Recipes
Over the last month or so I’ve been using the cookbook, The Top 100 Low-Carb Recipes by Nicola Graimes. This neat little book is packed full of low-carb, quick and easy recipes. The introduction to...
View ArticleClik here to view.
Competition for Seafood Week and a quick recipe idea
Today I have a very exciting competition to share with you! I’ve been challenged by the lovely folk over at Seafish and Fish is the Dish to create a recipe with tuna using 5 or less ingredients as...
View Article